bar by fleeting
experience the newly reimagined bar by fleeting, a scene of vibrance, cocktails & champagne.
enjoy alongside fleeting inspired delectables.
4p-11p monday-saturday
4p-10p sunday
fleeting hour

4pm to 6pm
live piano performances set the tone at fleeting hour, where the soft sounds of our baby grand pair with curated cocktails and refined bites.
every tuesday through saturday
drinks
ketel one espresso martini 5
ketel one dirty martini 10
add caviar bump 5
bottle of veuve clicquot 70
½ off beer | ½ off wine
bites
just a bump {bump of caviar, buttermilk blini, lemon, herb crème fraiche, edible gold flakes} 8
raw oyster {neji-shio with infused herb oil} 1.5
fried chicken sandwich {crispy chicken thigh, stevedore roll, spicy honey, pickles, lemon-basil aioli, arugula} 11
potato rosti {crispy potato rosti, horseradish aioli} 7
{add a “bump” of caviar} 5
miso & salted caramel chocolate profiteroles {chocolate mousse, white miso, salted caramel} 8
bar by fleeting menu

bites
hand cut fries {smoked onion salt, ketchup} 9
grilled cheese {stevedore milk bread, american + farmstead cheese} 13
port street burger {8oz american wagyu burger, white cheddar, caramelized onions, pickles, brown butter bearnaise, arugula, side fries} 23
+ $4 additional patty
cocktails
time and space
vodka, sirene americano, whey fermented bradford farms blueberry, prosecco foam
23
glass houses
tanqueray 10 year gin, manzanilla sherry, seasonal fermented fruit brine, lemon balm
24
without a hitch (clarified)
mezcal, dry curacao, chinola pineapple, koji fermented aqua fresca, saline
23
skyscrapers
overproof rum blend, ancho verde, lime, fermented watermelon soda
23
fleeting spritz
amaro montenegro, bordiga blanc, fever-tree sparkling grapefruit, prosecco
21
thompson old fashioned
thompson old forester single barrel, demerara, ango and orange bitters
23
spirit free
i can fix that
lyre's cane, coconut, acid pina, orange, nutmeg
14
house fermented soda
stevedore sourdough bread, watermelon, honey, natural carbination
15
wine selection
full bottle and reserve wine list is available
sparkling
cava
los dos, xarel-lo, macabeo, parellada, penedes, spain; nv
13/52
sparkling rose
pinot noir, chardonnay, mcbride sisters; hawke's bay, new zealand; nv
16/64
skin contact
rose
grenache, viura, bodegas muga, rioja, spain; 2023
17/68
white
albarino
coumna; rias baixas, spain; 2023
15/60
sauvignon blanc
patricia green cellars; willamette valley, oregon; 2023
16/64
pinot grigio
laetare, fruili italy; 2023
15/60
chardonnay
domaine tripoz "clos de tournons", charnay-les-macon, burgundy, fr; 2022
16/64
red
pinot noir
benton-lane, willamette valley, oregon; 2022
17/68
cabernet sauvignon
ultraviolet; red hills + coombsville, california; 2021
16/64
tempranillo
bodegas muga "el anden de la esacion"rioja, spain; 2019
16/64
nebbiolo
angelo negro "angelin"; langhe, piedmont, italy; 2021
17/68
beer
service brewing "east river lager"
mexican style lager; 4.6%
8
creature comforts "classic city lager"
american lager; 4.2%
8
creature comforts "tropicalia"
IPA; 6.6%
8
three taverns "rapturous"
raspberry sour ale; 5%
8
guinness
irish dry stout; 4.2%
8
michelob ultra
light american lager; 4.2%
7
miller high life
american lager; 4.6%
8
terrapin "luau krunkles"
hawaiian IPA; 6.5%
8
modelo negra
munich dunkel; 5.4%
6
atlanta hard cider co. "crisp apple"
hard cider; 5.9%
9
high noon, peach or watermelon
hard seltzer; 4.5%
11
athletic brewing "run wild"
non-alcoholic IPA; 0%
6
southbound brewing "scattered sun"
witbier; 5.2%
8